Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1374 years ago) 《备急千金要方》 |
|---|---|
| Traditional knowledge – formula |
葱白一升 豉二升 干姜五两 甘草二两 1．《备急千金要方》：服石，因失食发，饮酒过醉发。2．《圣济总录》：乳石发，下痢。 |
| TKRC | Z01A/D011001108(北葱) / Z01A/D101086003(胀果甘草) / Z01A/D268021029(姜) / Z01A/D101086006(甘草) / Z01A/D101086002(洋甘草) / |
| IPC | A61K36/906(姜科) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/9068(姜属，例如花姜) / A61K36/8962(葱属，例如洋葱，韭，大蒜，细香葱) / A61K36/484(甘草属) / |
| 樗白皮散 | 葱白豉汤 | 大建中汤 | 断砂散 | 干姜散 | 甘草汤 |
| 木瓜汤 | 木香理中汤 | 甘连汤 | 蒲黄散 | 厚朴汤 | 当归汤 |
| 蒲黄汤 | 圣功散 | 栝楼汤 | 苦参甘草汤 | 凝水石丸 | 四物汤 |
| 大青汤 | 白术汤 | 石榴散 | 白通汤 | 必胜散 | 白术神曲丸 |
| 当归汤 | 木香散 | 黄芩芍药汤 | 半夏干姜汤 | 清中汤 | 四顺散 |
| 茯苓散 | 中和散 | 葱白汤 | 二宜散 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 通脉四逆汤 0.75 (3) | 通脉四逆汤 0.75 (3) | 黑散 0.67 (2) | 五圣散 0.67 (2) | 三味汤 0.67 (2) |
| 地黄汤 0.67 (2) | 生地黄饮 0.67 (2) | 温清丸 0.67 (2) | 烧脾散 0.67 (2) | 大建中汤 0.67 (2) |
| 二宜散 0.67 (2) | 葱白豉汤 0.67 (2) | 栝楼汤 0.67 (2) | 伏龙肝汤 0.67 (2) | 地黄煎 0.67 (2) |
| 芍药汤 0.67 (2) | 麻仁汤 0.67 (2) | 椒附白通汤 0.67 (2) | 凝水石丸 0.67 (2) | 葱白甘草汤 0.67 (2) |
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