中文
Ethnobotany of China

归芍连壳饮 Gui Shao Lian Ke Yin

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 296 years ago) 《胎产心法》
Traditional knowledge – formula 川芎一钱五分 当归三钱 白芍( 酒炒) 茯苓各一钱 黄连六分( 姜汁炒) 枳壳五分( 麸炒) 甘草四分 木香三分
产后半月外,患赤痢后重。
TKRC Z01A/D212017002(三角叶黄连) / Z01A/D212017006(云南黄连) / Z01A/D101086006(甘草) / Z01A/D015005038(当归) / Z01A/D101086003(胀果甘草) / Z01A/D101086002(洋甘草) / Z01A/D212017001(黄连) / Z01A/D177001008(芍药) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/65(芍药科,例如中国芍药) / A61K36/718(黄连属(黄连)) / A61K36/232(当归属) / A61K36/484(甘草属) /


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Citation
When using this traditional knowledge, please cite:
归芍连壳饮,《胎产心法》,清.http://ethnobotany.cn/Cntk/Details/ED3BECCC9AA1498BA5B2EF7FD5577394
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