Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 123 years ago) 《医略六书》 |
|---|---|
| Traditional knowledge – formula |
热地五两 当归三两 白芍两半（ 酒炒） 川芎一两 麻仁三两 大便燥结，脉涩者。 |
| TKRC | Z01A/D177001008(芍药) / Z01A/D015005038(当归) / |
| IPC | A61K36/65(芍药科，例如中国芍药) / A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 五物汤 1.00 (3) | 进退四物汤 1.00 (3) | 温经汤 1.00 (3) | 四物加黑姜汤 1.00 (3) | 回乳四物汤 1.00 (3) |
| 阿胶四物汤 1.00 (3) | 加味四物汤 1.00 (3) | 四物麻仁丸 1.00 (3) | 麻仁四物汤 1.00 (3) | 加味四物汤 1.00 (3) |
| 调经汤 0.75 (3) | 人参四物汤 0.75 (3) | 通经六合汤 0.75 (3) | 加味胶艾四物汤 0.75 (3) | 四物加地榆汤 0.75 (3) |
| 柏子建官丸 0.75 (3) | 四物绛覆汤 0.75 (3) | 玄胡四物汤 0.75 (3) | 代抵当汤 0.75 (3) | 桂心丸 0.75 (3) |
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