中文
Ethnobotany of China

川楝子丸 Chuan Lian Zi Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 830 years ago) 《是斋百一选方》
Traditional knowledge – formula 川楝子( 净肉) 一斤( 分四处,四两用麸一合,斑蝥四十九个同炒至麸黄色,去麸、斑蝥不用;四两用麸一合,巴豆四十九粒,同炒至麸黄色,去麸、巴豆不用;四两用麸一合,巴戟一两,同炒至麸黄色,去麸、巴戟不用;四两用盐一两,茴香一两同炒黄色,去盐及茴香不用) 木香 破故纸( 炒香为度) 各一两
疝气多年,肿痛缩小,一切下部之疾。
TKRC Z01D1/85(疝气) / Z01A/D150010001(楝) / Z01A/D218056017(巴戟天) /
IPC A61K36/58(楝科(楝树或桃花心木科),例如苦楝) / A61K36/74(茜草科) /


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Citation
When using this traditional knowledge, please cite:
川楝子丸,《是斋百一选方》,南宋.http://ethnobotany.cn/Cntk/Details/BF6F76CD3322471B8A3F520F645770BD
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