Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
巴戟天( 去心) 楝实( 取肉,麸炒) 木香 茴香子( 炒) 附子( 炮裂,去皮脐) 各一两 小肠疝气。 |
| TKRC | Z01A/D150010001(楝) / Z01D4/K46.905(小肠疝) / Z01A/D218056017(巴戟天) / Z01A/D015041001(茴香) / |
| IPC | A61K36/74(茜草科) / A61K36/58(楝科(楝树或桃花心木科),例如苦楝) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 川楝子散 1.00 (5) | 川楝子散 0.80 (4) | 椒红丸 0.67 (4) | 巴戟天丸 0.67 (4) | 夜光椒红丸 0.67 (4) |
| 苦楝丸 0.60 (3) | 定痛丸 0.60 (3) | 川楝丸 0.60 (3) | 川楝茴香散 0.60 (3) | 二香定痛散 0.60 (3) |
| 附子丸 0.57 (4) | 六味沉香饮 0.57 (4) | 木香丸 0.57 (4) | 壮气丸 0.56 (5) | 十补丸 0.56 (5) |
| 十补丸 0.50 (5) | 法制煨肾 0.50 (3) | 煮附丸 0.50 (3) | 正元煮散 0.50 (3) | 茴香散 0.50 (3) |
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