中文
Ethnobotany of China

莲子粥 Lian Zi Zhou

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 227 years ago) 《济众新编》
Traditional knowledge – formula 莲肉( 去心皮) 六两 芡仁( 炒) 四两 白茯苓( 水飞) 三两
水气。
TKRC Z01D2/3111(益气) / Z01D1/10136(遗精) / Z01D4/N41.901(前列腺炎) / Z01D1/10136(遗精) /
IPC


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Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
莲子粥,《济众新编》,清.http://ethnobotany.cn/Cntk/Details/BB7366AB83CC4D87B0E45DBB685461F3
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