Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
楮子（ 五月五日采，晒干） 白茯苓各等分 鱼鸡骨刺在喉中不下。 |
| TKRC | Z01A/D264003009(乌蔹莓) / |
| IPC | A61K36/87(葡萄科，例如酒葡萄，圆叶葡萄或辣葡萄) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 茯苓散 0.50 (1) | 朱砂丸 0.50 (1) | 琥珀六合汤 0.50 (1) | 催生开骨丹 0.50 (1) | 猪舌汤 0.50 (1) |
| 如神散 0.50 (1) | 胡荽饮 0.50 (1) | 渗红丸 0.50 (1) | 保养延寿不老丹 0.50 (1) | 茯苓汤 0.50 (1) |
| 茯苓煎 0.50 (1) | 萎蕤汤 0.50 (1) | 茯菟散 0.50 (1) | 张真君茯苓丸 0.50 (1) | 茯苓散 0.50 (1) |
| 锁阳丹 0.50 (1) | 龙芽一醉饮 0.50 (1) | 矾石涂敷方 0.50 (1) | 麻风锭子 0.50 (1) | 震灵散 0.50 (1) |
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