中文
Ethnobotany of China

京三棱丸 Jing San Leng Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 1034 years ago) 《太平圣惠方》
Traditional knowledge – formula 京三棱一两半( 微煨,锉) 槟榔一两 木香一两 干姜一两( 炮裂,锉) 陈橘皮一两( 汤浸,去白瓤,焙) 当归一两( 锉,微炒) 桂心半两 巴豆半两( 去皮心,研,用纸裹压去油)
癥病结硬,心腹疼痛。
TKRC Z01D4/R52(疼痛) / Z01A/D132007008(肉桂) / Z01A/D015005038(当归) / Z01A/D268021029(姜) / Z01A/D220006010(柑橘) / Z01A/D258001009(黑三棱) / Z01A/D132007(樟属) /
IPC A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/9068(姜属,例如花姜) / A61K36/232(当归属) / A61K36/906(姜科) / A61K36/75(芸香科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) /


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Citation
When using this traditional knowledge, please cite:
京三棱丸,《太平圣惠方》,北宋.http://ethnobotany.cn/Cntk/Details/B035D417C68B43708204057A3FAC61AE
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