Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 1034 years ago) 《太平圣惠方》 |
|---|---|
| Traditional knowledge – formula |
豮猪肾一对（ 去脂膜，细切） 葱白二茎（ 去须，切） 人参一分（ 去芦头，末） 防风一分（ 去芦头，末） 粳米二合 薤白七茎（ 去须，切） 肾脏气惫，耳聋。 |
| TKRC | Z01D1/1816(耳聋) / Z01D4/H91.901(耳聋) / Z01A/D011001108(北葱) / Z01A/D020017002(人参) / Z01A/D015076001(防风) / Z01A/D199165001(芦苇) / |
| IPC | A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/25(五加科（人参科），例如常青藤，楤木，鹅掌柴或通脱木) / A61K36/238(防风属) / A61K36/8962(葱属，例如洋葱，韭，大蒜，细香葱) / A61K36/258(人参属（人参）) / A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 香豉汤 0.67 (4) | 猪肾粥 0.60 (3) | 猪肾汤 0.57 (4) | 猪肾汤 0.50 (3) | 人参粥 0.50 (3) |
| 猪肾汤 0.44 (4) | 猪肾羹 0.43 (3) | 黄雌鸡羹 0.40 (2) | 涌泉散 0.40 (2) | 葱白粥 0.40 (2) |
| 葱粥 0.40 (2) | 野鸡臛 0.40 (2) | 葱头粳米粥 0.40 (2) | 葱粥 0.40 (2) | 乌鸡膏粥 0.40 (2) |
| 人参粳米粥 0.40 (2) | 猪肾汤 0.38 (3) | 石子汤 0.38 (3) | 梁豉汤 0.38 (3) | 石子汤 0.38 (3) |
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