中文
Ethnobotany of China

猪肾汤 Zhu Shen Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 1034 years ago) 《太平圣惠方》
Traditional knowledge – formula 猪肾一对( 去脂膜,切作四片) 豉半两 生姜半两( 拍碎) 白粳米一两( 合) 人参半两( 去芦头) 当归一两 黄耆半两( 锉) 葱白三茎( 切) 桂心半两
妇女产后体虚,寒热发歇,四肢少力,心神烦闷,不思饮食。
TKRC Z01A/D199165001(芦苇) / Z01A/D011001108(北葱) / Z01A/D020017002(人参) / Z01A/D132007008(肉桂) / Z01A/D132007(樟属) / Z01A/D015005038(当归) /
IPC A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/8962(葱属,例如洋葱,韭,大蒜,细香葱) / A61K36/258(人参属(人参)) / A61K36/232(当归属) /


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Citation
When using this traditional knowledge, please cite:
猪肾汤,《太平圣惠方》,北宋.http://ethnobotany.cn/Cntk/Details/F351ABDF23B74CC391EFA2773BD4E594
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