枳橘汤 - Ethnobotany of China

枳橘汤 Zhi Ju Tang

China Plant Traditional Knowledge Registry CNTK_ID: 620C5B2B9B464151B2589964CB2D3929

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Ming ● (about 451 years ago) 《医学入门》
Traditional knowledge – formula	橘皮八钱枳壳一钱半生姜四钱胸痹，胸中气塞，短气。
TKRC	Z01A/D220006010(柑橘) / Z01D1/511(胸痹) /
IPC	A61K36/752(柑橘属，例如橘络，柑或柠檬) / A61K36/75(芸香科) /

Related items

陈皮：芸香科植物橘Citrus reticulata Blanco及其栽培变种的干燥成熟果皮。药材分为“陈皮’’和“广陈皮’’。采摘成熟果实，剥取果皮，晒干或低温干燥。
枳壳：芸香科植物酸橙Citrus aurantium L．及其栽培变种的干燥未成熟果实。 7月果皮尚绿时采收，自中部横切为两半，晒干或低温干燥。

Indications: 胸痹，胸中气塞，短气。

Usage and dosage: 水煎，食远温服。须审气滞何部，以引经
药导之。

Similar formulas (legacy coded-feature distance)

姜苏饮	橘姜丸	生姜枳壳汤	豉酒	星姜饮	通气汤
陈橘皮散	赤茯苓汤	人参橘皮汤	陈橘皮汤	桑根白皮汤	十枣汤
葱白汤	橘皮散	川连枳桔汤	赤茯苓汤	降气丸	枳壳汤
生姜散

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.

小槟榔丸 1.00 (2)	翻肛散 1.00 (2)	陈橘皮散 1.00 (2)	利痰丸 0.67 (2)	槟榔散 0.67 (2)
降气丸 0.67 (2)	小通气散 0.67 (2)	宣肠散 0.67 (2)	苏气汤 0.67 (2)	藿香散 0.50 (2)
通痰汤 0.50 (2)	加减八物汤 0.50 (2)	和气四七汤 0.50 (2)	赤茯苓散 0.50 (2)	当归散 0.50 (2)
枳壳丸 0.50 (2)	保和丸 0.50 (2)	磨积散 0.50 (1)	通秘散 0.50 (1)	吴萸根浸酒 0.50 (1)

Citation

When using this traditional knowledge, please cite:
枳橘汤,《医学入门》,明.http://ethnobotany.cn/Cntk/Details/620C5B2B9B464151B2589964CB2D3929

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