Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
生地黄一两 葱白五茎 白茅根一两 小肠实热，心中烦闷，小便出血。 |
| TKRC | Z01A/D011001108(北葱) / Z01D4/R58(出血) / Z01D4/R58.X51(出血) / Z01A/D175029003(地黄) / Z01A/D19911800101(大白茅) / Z01A/D199118001(白茅) / |
| IPC | A61K36/64(列当科) / A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / A61K36/804(地黄属) / A61K36/8962(葱属，例如洋葱，韭，大蒜，细香葱) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 豉汤 0.50 (1) | 通汗煎 0.50 (1) | 如神汤 0.50 (1) | 葱白熨 0.50 (1) | 葱豉益元散 0.50 (1) |
| 葱油饮 0.50 (1) | 补肾羹 0.50 (1) | 猪肾羹 0.50 (1) | 枸杞羊肾粥 0.50 (1) | 枸杞羊肾粥 0.50 (1) |
| 治痞膏 0.50 (1) | 葱豉汤 0.50 (1) | 荆花化斑汤 0.50 (1) | 葱粥 0.50 (1) | 白茅根汤 0.50 (1) |
| 冬瓜羹 0.50 (1) | 白茅根汤 0.50 (1) | 猪心羹 0.50 (1) | 千金丸 0.50 (1) | 葱白饮 0.50 (1) |
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