Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
枳壳( 汤浸,去瓤,切作片子,焙干) 五两 滑石( 研细) 一两 桂( 去粗皮) 二两 厚朴( 去粗皮,涂生姜汁炙) 二两 三焦约,大小便不通。 |
| TKRC | |
| IPC |
| 生姜枳壳汤 | 滑胎散 | 厚朴丸 | 通肠丸 | 厚朴汤 | 芎朴丸 |
| 冬葵根汁 | 枳壳汤 | 枳壳汤 | 葵石汤 | 安胎四物饮 | 滑石散 |
| 芎朴丸 | 掩脐法 | 榆白皮汤 | 冬葵子散 | 钟乳丸 | 滑石散 |
| 百中散 | 滑石散 | 乱发散 | 枳壳大黄汤 | 石韦汤 | 厚朴汤 |
| 半夏汤 | 厚朴汤 | 调气散 | 束胎丸 | 四色丸 | 金锁散 |
| 百粒丸 | 二圣汤 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 芒消汤 1.00 (2) | 厚朴汤 1.00 (2) | 厚朴汤 1.00 (2) | 厚朴散 0.67 (2) | 安胎四物饮 0.67 (2) |
| 小承气汤 0.67 (2) | 枳壳化滞汤 0.67 (2) | 调中消食汤 0.67 (2) | 肉豆蔻散 0.67 (2) | 枳壳大黄汤 0.67 (2) |
| 槟芍顺气汤 0.67 (2) | 大黄厚朴汤 0.67 (2) | 厚朴丸 0.67 (2) | 顺气散 0.67 (2) | 柴胡厚朴汤 0.67 (2) |
| 柴胡汤 0.67 (2) | 瓜蒌汤 0.67 (2) | 瓜蒌汤 0.67 (2) | 顺气散 0.67 (2) | 必效丸 0.50 (1) |
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