Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 689 years ago) 《世医得效方》 |
|---|---|
| Traditional knowledge – formula |
连根葱一茎（ 带土不洗） 生姜一块 淡豆豉二十一粒 盐二匙 大小便不通。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 连须葱白香豉汤 1.00 (3) | 调气散 1.00 (3) | 匀气散 1.00 (3) | 鲤鱼汤 0.75 (3) | 解肌干葛五物饮 0.75 (3) |
| 豉汤 0.67 (2) | 鲤鱼汤 0.67 (2) | 葱姜煎 0.67 (2) | 立效丹 0.67 (2) | 葱豉益元散 0.67 (2) |
| 治痞膏 0.67 (2) | 姜葱熨 0.67 (2) | 香豉饮 0.67 (2) | 地黄叶猪肾羹 0.60 (3) | 葛粉拨刀 0.50 (3) |
| 葱豉安胎汤 0.50 (2) | 百疾消散 0.50 (2) | 补肾羹 0.50 (2) | 葱豉汤 0.50 (2) | 鲍鱼羹 0.50 (2) |
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