中文
Ethnobotany of China

乌梅黄连丸 Wu Mei Huang Lian Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 乌梅( 去核,炒) 黄连( 去须) 当归( 锉,炒) 阿胶( 炒令燥) 各一两 蜡一两半
产后赤白痢,肠腹绞痛。
TKRC Z01D4/R10.452(绞痛) / Z01A/D212017002(三角叶黄连) / Z01A/D217033056(梅) / Z01A/D212017006(云南黄连) / Z01A/D015005038(当归) / Z01A/D212017001(黄连) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / A61K36/718(黄连属(黄连)) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) /


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Citation
When using this traditional knowledge, please cite:
乌梅黄连丸,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/A8F837C01E474B8D9360223420E87615
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