Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 1034 years ago) 《太平圣惠方》 |
|---|---|
| Traditional knowledge – formula |
阿胶二两（ 捣碎，炒令黄燥） 乌梅肉二两（ 微炒） 黄连二两（ 去须，微炒） 休息气痢。 |
| TKRC | Z01A/D217033056(梅) / Z01A/D212017001(黄连) / Z01A/D212017006(云南黄连) / Z01A/D212017002(三角叶黄连) / |
| IPC | A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / A61K36/718(黄连属（黄连）) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 椒梅丸 1.00 (2) | 黄连丸 1.00 (2) | 黄连丸 1.00 (2) | 连梅丸 1.00 (2) | 点眼黄连煎 1.00 (2) |
| 乌梅丸 0.67 (2) | 乌梅黄连丸 0.67 (2) | 猪肝丸 0.67 (2) | 黄连丸 0.67 (2) | 牡蛎散 0.67 (2) |
| 乌梅散 0.67 (2) | 当归黄连丸 0.67 (2) | 蚺蛇胆丸 0.67 (2) | 四神丸 0.67 (2) | 黄连丸 0.67 (2) |
| 建胃丹 0.67 (2) | 椒梅丸 0.67 (2) | 黄连安蛔汤 0.67 (2) | 二八通玄丹 0.67 (2) | 连薷汤 0.67 (2) |
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