中文
Ethnobotany of China

荔核散 Li He San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 荔枝核十四个( 新者,烧存性) 沉香 木香 青盐 食盐 八角茴( 炒) 各一钱 小茴香 川楝子肉各二钱
疝气。阴核肿大,痛不可忍。
TKRC Z01D1/85(疝气) / Z01A/D230001026(八角) / Z01A/D150010001(楝) / Z01A/D015041001(茴香) / Z01A/D225017001(荔枝) /
IPC A61K36/58(楝科(楝树或桃花心木科),例如苦楝) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/79(五味子科) / A61K36/77(无患子科,例如荔枝或无患子) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
荔核散,《普济方》,明.http://ethnobotany.cn/Cntk/Details/A28D0E8406F24813AB12F3C271F1CB6C
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us