中文
Ethnobotany of China

鲤鱼汤 Li Yu Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 1042 years ago) 《医心方》
Traditional knowledge – formula 鲤鱼肉三斤 葱白一斤 香豉一升
产后虚羸,自汗出。
TKRC Z01D1/781(自汗) / Z01A/D011001108(北葱) /
IPC A61K36/8962(葱属,例如洋葱,韭,大蒜,细香葱) /


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Citation
When using this traditional knowledge, please cite:
鲤鱼汤,《医心方》,北宋.http://ethnobotany.cn/Cntk/Details/941710DC44CC431DA999A26A8B9BCD78
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