中文
Ethnobotany of China

常山汤 Chang Shan Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Tang ● (about 1356 years ago) 《外台秘要》
Traditional knowledge – formula 常山八分 橘皮六分 牡蛎四分( 熬) 桂心二分
疟瘴疠,经百日或一年以上诸药不能愈者。
TKRC Z01A/D132007008(肉桂) / Z01A/D132007(樟属) / Z01A/D220006010(柑橘) /
IPC A61K39/015(血孢子虫属抗原,例如疟原虫抗原) / A61K35/68(原生动物,如,鞭毛虫,阿米巴虫,孢子虫,疟原虫或弓形虫) / A61K36/75(芸香科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/54(樟科(月桂科),例如桂皮或檫木) /


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Citation
When using this traditional knowledge, please cite:
常山汤,《外台秘要》,唐.http://ethnobotany.cn/Cntk/Details/47092B90A8A743EAB3FEB7636C04DB04
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