Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 498 years ago) 《外科发挥》 |
|---|---|
| Traditional knowledge – formula |
钟乳粉（ 煅炼熟） 桑白皮（ 蜜炙） 紫苏 麦门冬（ 去心） 各五分 肺气虚，久嗽，皮毛枯槁，唾血腥臭，或喘之不已。 |
| TKRC | Z01A/D156008006(蒙桑) / Z01A/D023017019(麦冬) / Z01A/D023017006(沿阶草) / |
| IPC | A61K36/60(桑科（桑树科），例如面包果树或无花果树) / A61K36/605(桑属（桑树）) / A61K36/8968(沿阶草属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 紫苏汤 0.60 (3) | 钟乳丸 0.38 (3) | 麦门冬散 0.33 (2) | 白皮小豆散 0.33 (2) | 麦门冬汤 0.33 (2) |
| 白芷洗方 0.33 (2) | 栝楼汤 0.33 (2) | 麦门冬汤 0.30 (3) | 补肺汤 0.30 (3) | 补肺丸 0.30 (3) |
| 钟乳补肺汤 0.30 (3) | 款冬花膏 0.29 (2) | 神秘汤 0.29 (2) | 桑白皮汤 0.29 (2) | 白茅根饮子 0.29 (2) |
| 茅根饮 0.29 (2) | 黄芩饮 0.29 (2) | 五味子汤 0.29 (2) | 五加皮汤 0.29 (2) | 五味子汤 0.29 (2) |
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