Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 249 years ago) 《经验方》 |
|---|---|
| Traditional knowledge – formula |
莲肉300克，糯米或粳米500克。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 莴苣饮 1.00 (2) | 金樱子粥 0.67 (2) | 立效方 0.67 (2) | 玉屏风散 0.50 (1) | 寒水石粥 0.50 (1) |
| 生地黄粥 0.50 (1) | 葡萄洒 0.50 (1) | 枸杞粥 0.50 (1) | 豆蔻粥 0.50 (1) | 芦叶汤 0.50 (1) |
| 诃黎勒粥 0.50 (1) | 葱头粳米粥 0.50 (1) | 禁精汤 0.50 (1) | 葫芦糯米酒散 0.50 (1) | 木香散 0.50 (1) |
| 菱粉粥 0.50 (1) | 鲤鱼脑髓粥 0.50 (1) | 菠菜粥 0.50 (1) | 咸鸭蛋蚝豉粥 0.50 (1) | 冰糖杏仁糊 0.50 (1) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us
