Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 456 years ago) 《保命歌括》 |
|---|---|
| Traditional knowledge – formula |
四物汤加香附一钱 红花五分 桃仁泥一钱半 血郁病。四肢无力,能食便红,脉沉而芤结。 |
| TKRC | Z01D1/61(郁病) / Z01A/D217033053(光核桃) / Z01A/D080009052(香附子) / |
| IPC | A61K36/89(莎草科) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/8905(莎草属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 四制香附丸 0.75 (3) | 四物化郁汤 0.75 (3) | 加味四物汤 0.67 (2) | 破血金丹 0.60 (3) | 破血汤 0.60 (3) |
| 血郁汤 0.60 (3) | 血郁汤 0.60 (3) | 散血丹 0.60 (3) | 散血丹 0.50 (3) | 朱砂膏 0.50 (2) |
| 通经饮 0.50 (2) | 黄耆桃红汤 0.50 (2) | 三灵汤 0.50 (2) | 柴胡饮 0.50 (2) | 革五 0.43 (3) |
| 芎归泻肝汤 0.43 (3) | 加减四物汤 0.43 (3) | 和血汤 0.43 (3) | 化痞丹 0.43 (3) | 四七汤 0.43 (3) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us