Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 759 years ago) 《御药院方》 |
|---|---|
| Traditional knowledge – formula |
船板青五两 酥油饼末一两半 诸伏热，头目不清，神志昏塞。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 人乳粥 0.50 (1) | 泽肤膏 0.50 (1) | 杏仁丸 0.50 (1) | 杏酥膏 0.33 (1) | 酥蜜煎 0.33 (1) |
| 酥蜜粥 0.33 (1) | 五气丹 0.25 (1) | 润肌膏 0.25 (1) | 琼脂膏 0.25 (1) | 琼脂膏 0.20 (1) |
| 红颜酒 0.20 (1) | 补真丹 0.17 (1) | 凤髓膏 0.14 (1) | 日用仙酥丹 0.13 (1) | 补真膏 0.10 (1) |
| 加味茶汤方 0.08 (1) | 阿魏丸 0.04 (1) | 阿魏丸 0.04 (1) | 神仙化癖膏 0.03 (1) | 药烧酒 0.03 (1) |
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