中文
Ethnobotany of China

如圣饮 Ru Sheng Yin

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 麻黄( 去根不去节,寸截,沸汤掠去沫,晒干) 六两 甘草( 炙) 一两 桂( 去粗皮) 半两 杏仁( 汤浸,去皮尖双仁) 四十九枚
肺气上喘,不以久新。
TKRC Z01D1/1823(气喘) / Z01A/C004001006(中麻黄) / Z01A/D101086003(胀果甘草) / Z01A/C004001017(草麻黄) / Z01D1/1823(气喘) / Z01A/D101086002(洋甘草) / Z01A/C004001004(山岭麻黄) / Z01A/C004001003(木贼麻黄) / Z01A/D174087055(狭瓣玉凤花) / Z01A/D101086006(甘草) / Z01A/C004001002(双穗麻黄) /
IPC A61K36/898(兰科) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) /


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Citation
When using this traditional knowledge, please cite:
如圣饮,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/F154036076984F75807FCFD7C22CA6C6
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