Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1374 years ago) 《备急千金要方》 |
|---|---|
| Traditional knowledge – formula |
生淡竹叶 麦门冬各一升 甘草二两 生姜 茯苓各三两 大枣十四个 小麦五合 产后心中烦闷不解。 |
| TKRC | Z01A/D215014(枣属) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / Z01A/D215014004(枣) / Z01A/D023017019(麦冬) / Z01A/D199227001(小麦) / Z01A/D023017006(沿阶草) / |
| IPC | A61K36/72(鼠李科，例如弗朗鼠李，口香藤或伞树) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / A61K36/8968(沿阶草属) / A61K36/484(甘草属) / A61K36/725(枣属，例如枣) / |
| 解散甘草汤 | 淡竹茹汤 | 竹叶汤 | 紫葛饮 | 生姜汤 | 御爱灵黍汤 |
| 伐阴汤 | 竹叶汤 | 洞庭汤 | 茯苓汤 | 大枣汤 | 麦门冬饮子 |
| 小半夏加茯苓汤 | 竹叶汤 | 茯苓汤 | 生姜汤 | 茯归煎 | 四仙汤 |
| 竹根汤 | 淡竹叶汤 | 新定桂苓汤 | 小麦汤 | 治气汤 | 桂枝茯苓人参汤 |
| 竹叶汤 | 茯苓五味丸 | 生芦根五味饮 | 曲糵汤 | 羚羊角饮子 | 桂枝汤 |
| 平气汤 | 桂枝去芍药加皂荚汤 | 芦根饮 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 竹叶汤 0.71 (5) | 竹叶汤 0.71 (5) | 竹叶汤 0.71 (5) | 淡竹茹汤 0.67 (4) | 淡竹叶汤 0.67 (4) |
| 竹叶汤 0.67 (4) | 麦门冬汤 0.60 (3) | 麦门冬汤 0.60 (3) | 白茯苓散 0.60 (3) | 茯苓桂枝甘草大枣汤 0.60 (3) |
| 竹叶汤 0.57 (4) | 人参饮 0.57 (4) | 淡竹茹汤 0.57 (4) | 茯苓汤 0.57 (4) | 竹根汤 0.57 (4) |
| 茯苓汤 0.57 (4) | 人参麦冬汤 0.57 (4) | 调中汤 0.57 (4) | 羊肉黄耆汤 0.57 (4) | 人参饮 0.57 (4) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us
