Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 496 years ago) 《扶寿精方》 |
|---|---|
| Traditional knowledge – formula |
川楝子（ 去核） 一斤（ 分四份：一盐炒，去盐；一破故纸一两炒，俱用；一斑蝥一个去翅足炒，去斑蝥；一小茴香六钱，同盐炒，去盐，并用茴香） 疝。 |
| TKRC | Z01D4/K40-K46(疝) / Z01A/D150010001(楝) / Z01A/D015041001(茴香) / |
| IPC | A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/58(楝科（楝树或桃花心木科），例如苦楝) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 速效散 1.00 (3) | 煨肾丸 0.75 (3) | 金铃子丸 0.75 (3) | 五炒川楝丸 0.75 (3) | 回令丸 0.67 (2) |
| 补骨脂散 0.67 (2) | 茴香散 0.67 (2) | 金铃子散 0.67 (2) | 追痛丸 0.67 (2) | 抽刀散 0.67 (2) |
| 金铃子丸 0.67 (2) | 张走马玉霜丸 0.60 (3) | 金铃散 0.60 (3) | 茴香散 0.60 (3) | 金铃子散 0.60 (3) |
| 川楝散 0.60 (3) | 固真丹 0.50 (3) | 川楝散 0.50 (3) | 川楝茴香散 0.50 (2) | 二香定痛散 0.50 (2) |
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