Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
生姜一两（ 切） 香薷一两（ 切） 陈橘皮一两（ 汤浸，去白瓤，焙） 霍乱引饮，饮即干呕。 |
| TKRC | Z01D1/18281(干呕) / Z01D1/18281(干呕) / Z01D4/A00(霍乱) / Z01D4/Z20.051(霍乱) / Z01D1/18281(干呕) / Z01D4/A00.901(霍乱) / Z01A/D130028031(海州香薷) / Z01A/D220006010(柑橘) / |
| IPC | A61K36/75(芸香科) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / A61K36/53(唇形科，例如百里香，迷迭香或熏衣草) / |
| 薤白汤 | 生姜散 | 香薷饮 | 橘姜丸 | 生姜汤 | 水蓼饮 |
| 姜藕饮 | 香薷汤 | 姜苏饮 | 芦根汤 | 扁豆散 | 星姜饮 |
| 豉酒 | 藿香散 | 陈橘皮汤 | 香藿汤 | 葱白汤 | 人参橘皮汤 |
| 清暑益元散 | 橘皮汤 | 橘皮散 | 人参散 | 厚朴汤 | 陈橘皮饮 |
| 十枣汤 | 干姜人参汤 | 人参汤 | 诃黎勒粥 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 人参散 0.50 (2) | 消乳进食丸 0.50 (1) | 橘香散 0.50 (1) | 回生散 0.50 (1) | 橘皮酒 0.50 (1) |
| 寸金散 0.50 (1) | 大腹汤 0.50 (1) | 橘甘散 0.50 (1) | 新制润下丸 0.50 (1) | 姜橘丸 0.50 (1) |
| 橘姜丸 0.50 (1) | 二香汤 0.50 (1) | 通秘散 0.50 (1) | 制青豆 0.50 (1) | 硼砂散 0.50 (1) |
| 神效散 0.50 (1) | 消肾丸 0.50 (1) | 星姜饮 0.50 (1) | 橘茶饮 0.50 (1) | 吴萸根浸酒 0.50 (1) |
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