Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 267 years ago) 《惠直堂方》 |
|---|---|
| Traditional knowledge – formula |
熟地八两 枸杞四两 首乌四两( 黑豆蒸) 米仁四两( 炒) 当归三两 白檀香三钱( 或沉香末一钱) 龙眼肉三两 虚证不睡。 |
| TKRC | Z01A/D19905400201(薏米) / Z01A/D015005038(当归) / Z01A/D225009003(龙眼) / |
| IPC | A61K36/77(无患子科,例如荔枝或无患子) / A61K36/232(当归属) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/8994(薏苡属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 乌须药酒 0.40 (4) | 归龙酒 0.38 (3) | 甘露酒 0.36 (4) | 人参固本酒 0.33 (4) | 乌须酒 0.33 (4) |
| 人参固本酒 0.33 (4) | 乌须明目丸 0.33 (4) | 加味四君子汤 0.33 (3) | 养生主 0.33 (3) | 延龄酒 0.33 (3) |
| 养神酒 0.31 (5) | 神仙固本酒 0.31 (4) | 麦冬丸 0.30 (3) | 小营煎 0.30 (3) | 养荣汤 0.30 (3) |
| 加减左归饮 0.30 (3) | 止血立效散 0.30 (3) | 济阴孕阳封汗煎 0.30 (3) | 遇仙补寿丹 0.29 (4) | 益血丹 0.29 (2) |
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