Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 197 years ago) 《眼科锦囊》 |
|---|---|
| Traditional knowledge – formula |
蜀葵根五钱 亚麻仁四钱 小麦蒸饼（ 干者） 十钱 硬睑硬睛。 |
| TKRC | Z01A/D136002009(亚麻) / Z01A/D199227001(小麦) / |
| IPC | A61K36/55(亚麻科，例如亚麻) / A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 竹叶汤 1.00 (1) | 小麦饮 1.00 (1) | 竹叶常山汤 1.00 (1) | 恒山汤 1.00 (1) | 下气方 1.00 (1) |
| 冬瓜拨刀 1.00 (1) | 枸杞根方 1.00 (1) | 车前草汤 1.00 (1) | 地龙膏 1.00 (1) | 麦饯散 1.00 (1) |
| 小麦饮 0.50 (1) | 冬青叶煎 0.50 (1) | 文蛤汤 0.50 (1) | 白矾散 0.50 (1) | 御爱灵黍汤 0.50 (1) |
| 车前散 0.50 (1) | 小麦汤 0.50 (1) | 麦麨散 0.50 (1) | 大豆饮 0.50 (1) | 小曲散 0.50 (1) |
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