Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 880 years ago) 《扁鹊心书·神方》 |
|---|---|
| Traditional knowledge – formula |
黑丑( 半生半熟,取头末) 四两 青皮( 炒) 陈皮( 炒) 干姜( 炮) 肉桂各一两 心腹痞闷疼痛,两胁气胀,痰涎上攻,咽嗌不利。 |
| TKRC | Z01D4/R52(疼痛) / Z01A/D132007(樟属) / Z01A/D070011024(圆叶牵牛) / Z01A/D268021029(姜) / Z01A/D132007008(肉桂) / Z01A/D220006010(柑橘) / |
| IPC | A61K36/9068(姜属,例如花姜) / A61K36/906(姜科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/39(旋花科(牵牛花科),例如旋花属) / A61K36/75(芸香科) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 桂枝丸 0.83 (5) | 桂枝散 0.67 (4) | 木香消谷丸 0.67 (4) | 槟榔丸 0.67 (4) | 调气丸 0.60 (3) |
| 橘皮丸 0.50 (4) | 槟榔丸 0.50 (4) | 牵牛丸 0.50 (3) | 内应散 0.50 (3) | 圣术煎 0.50 (3) |
| 小建中汤 0.50 (3) | 二姜丸 0.50 (3) | 疏气丸 0.50 (3) | 茱萸已寒丸 0.44 (4) | 厚朴橘皮煎 0.44 (4) |
| 五通散 0.43 (3) | 快气丸 0.43 (3) | 平气散 0.43 (3) | 平胃散 0.43 (3) | 二姜丸 0.43 (3) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us