Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Jin (Jurchen) ● (about 760 years ago) 《东垣试效方》 |
|---|---|
| Traditional knowledge – formula |
干姜二钱 干生木瓜三钱 炙甘草二钱 陈皮四钱 人参二钱 白术三钱 益智仁二钱 |
| TKRC | Z01A/D025027004(白术) / Z01A/D268021029(姜) / Z01A/D220006010(柑橘) / Z01A/D217008001(木瓜海棠) / Z01A/D217008004(贴梗海棠) / Z01A/D020017002(人参) / Z01A/D217008003(木瓜) / |
| IPC | A61K36/75(芸香科) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/906(姜科) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/258(人参属(人参)) / A61K36/284(苍术属) / A61K36/9068(姜属,例如花姜) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 和中丸 0.80 (4) | 香朴散 0.71 (5) | 温胃饮 0.67 (4) | 黄耆汤 0.67 (4) | 人参散 0.67 (4) |
| 白术汤 0.67 (4) | 小异功散 0.60 (3) | 橘皮汤 0.60 (3) | 加减理中汤 0.60 (3) | 白术丸 0.60 (3) |
| 人参汤 0.60 (3) | 白术汤 0.60 (3) | 和中丸 0.60 (3) | 人参汤 0.60 (3) | 橘皮干姜汤 0.57 (4) |
| 桂参汤 0.57 (4) | 调中白术煎 0.57 (4) | 木香人参生姜枳术丸 0.57 (4) | 参术丸 0.57 (4) | 加味治中汤 0.57 (4) |
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