Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 789 years ago) 《妇人大全良方》 |
|---|---|
| Traditional knowledge – formula |
枳壳四个 厚朴 薤白各一两 瓜蒌一个 桂枝一两（ 有热除此一味） 《普济方》有生姜半两。 1．《妇人大全良方》胸痹。2．《普济方》胸痹疼痛，痰迷，心膈不利。 |
| TKRC | Z01D4/R52(疼痛) / Z01D1/511(胸痹) / Z01A/D011001021(藠头) / Z01A/D011001012(棱叶韭) / Z01A/D011001067(薤白) / |
| IPC | A61K36/8962(葱属，例如洋葱，韭，大蒜，细香葱) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 瓜蒌汤 0.83 (5) | 枳实薤白桂枝汤 0.57 (4) | 枳实薤白桂枝汤 0.57 (4) | 平胃加桂枝生姜汤 0.33 (3) | 温脾汤 0.33 (3) |
| 桂枝散 0.33 (2) | 开胃醒脾丸 0.33 (2) | 薤白面 0.33 (2) | 厚朴汤 0.33 (2) | 泻脾汤 0.30 (3) |
| 生姜半夏泻心汤 0.30 (3) | 厚朴七物汤 0.30 (3) | 缓中汤 0.30 (3) | 桂枝加厚朴杏子汤 0.30 (3) | 瓜蒌散 0.29 (2) |
| 四物加六君山楂神曲汤 0.29 (2) | 熨胃丸 0.29 (2) | 桂枝生姜积实汤 0.29 (2) | 枳橘汤 0.29 (2) | 桂枝加厚朴杏子汤 0.29 (2) |
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