Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
槟榔末 大腹皮末 陈橘皮末各三钱 岭南脚气卒发,冲心闷乱。 |
| TKRC | Z01A/D021002001(槟榔) / Z01A/D220006010(柑橘) / |
| IPC | A61K36/75(芸香科) / A61K36/889(棕榈科,例如枣椰子或椰树或美洲蒲葵) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 槟榔散 0.67 (2) | 槟榔橘皮汤 0.67 (2) | 槟榔散 0.60 (3) | 槟榔汤 0.50 (2) | 桂皮散 0.50 (2) |
| 槟榔丸 0.50 (2) | 吴茱萸丸 0.50 (2) | 陈橘皮散 0.50 (2) | 槟榔散 0.50 (2) | 补益散 0.50 (2) |
| 大腹汤 0.43 (3) | 竹茹汤 0.43 (3) | 五皮饮 0.43 (3) | 大腹皮散 0.43 (3) | 利水煎 0.43 (3) |
| 宣风散 0.40 (2) | 五皮饮 0.40 (2) | 槟榔散 0.40 (2) | 槟榔散 0.40 (2) | 槟榔丸 0.40 (2) |
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