中文
Ethnobotany of China

甘草散 Gan Cao San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 甘草 干姜 干地黄 茯苓 羊脂 当归 细辛各一两 芍药 吴茱萸 桂心各二两 栀子仁十五枚
卒中恶,贼风寒冷入腹便绞痛,或飞尸遁尸发作无时,抢心胸满,胁痛如刀刺,口噤者。
TKRC Z01D4/R10.452(绞痛) / Z01D1/1833(胁痛) / Z01A/D015005038(当归) / Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) / Z01D1/1833(胁痛) / Z01A/D268021029(姜) / Z01A/D022002018(细辛) / Z01A/D132007008(肉桂) / Z01A/D101086002(洋甘草) / Z01A/D132007(樟属) / Z01A/D022002036(汉城细辛) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/906(姜科) / A61K36/26(马兜铃科,例如细辛) / A61K36/268(细辛属) / A61K36/484(甘草属) / A61K36/9068(姜属,例如花姜) / A61K36/232(当归属) / A61K36/54(樟科(月桂科),例如桂皮或檫木) /


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Citation
When using this traditional knowledge, please cite:
甘草散,《普济方》,明.http://ethnobotany.cn/Cntk/Details/5B111F0B474A4090BFDC674012FF9F74
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