槟榔散 - Ethnobotany of China

槟榔散 Bin Lang San

China Plant Traditional Knowledge Registry CNTK_ID: 532235B4331245668FFF8DFD851704C3

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula	石榴根（锉）陈橘皮（汤浸，去白，焙）桑根白皮各一两寸白虫。
TKRC	Z01A/D220006010(柑橘) / Z01A/D156008006(蒙桑) /
IPC	A61K36/60(桑科（桑树科），例如面包果树或无花果树) / A61K36/605(桑属（桑树）) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / A61K36/75(芸香科) /

Related items

桑白皮：桑科植物桑Morus alba L.的干燥根皮。秋末叶落时至次春发芽前采挖根部，刮去黄棕色粗皮，纵向剖开，剥取根皮，晒干。
陈皮：芸香科植物橘Citrus reticulata Blanco及其栽培变种的干燥成熟果皮。药材分为“陈皮’’和“广陈皮’’。采摘成熟果实，剥取果皮，晒干或低温干燥。

Indications: 寸白虫。

Usage and dosage: 上为细末，分作三服。每服二钱匕，水一
盏半，煎取一盏，去滓，五更初调生槟榔末，至
天欲明不泻，至晓又一服。如虫母未下，再服，
或泻不止，吃冷粥止之。

Similar formulas (legacy coded-feature distance)

干脯汤	桑楮汤	降气汤	橘皮丸	槟榔散	桑白皮汤
桑汁涂方	橘糖丸	神方脚气丸	桑根散	太仓丸

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.

葶苈散 1.00 (2)	大豆煎 1.00 (2)	五皮散 0.67 (2)	椒仁丸 0.67 (2)	槟榔散 0.67 (2)
诃黎勒散 0.67 (2)	桑白皮汤 0.67 (2)	黑豆丸 0.67 (2)	槟榔散 0.67 (2)	桑白皮汤 0.67 (2)
橘皮汤 0.67 (2)	磨积散 0.50 (1)	槟榔汤 0.50 (1)	十枣汤 0.50 (1)	竹叶汤 0.50 (1)
桑根汤 0.50 (1)	橘姜丸 0.50 (1)	神效煮兔方 0.50 (1)	制青豆 0.50 (1)	硼砂散 0.50 (1)

Citation

When using this traditional knowledge, please cite:
槟榔散,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/532235B4331245668FFF8DFD851704C3

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