中文
Ethnobotany of China

桑楮汤 Sang Chu Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 桑根白皮 楮白皮( 均细锉,洗净) 各一升
脚气虚肿,小便少。
TKRC Z01A/D156008006(蒙桑) /
IPC A61K36/60(桑科(桑树科),例如面包果树或无花果树) / A61K36/605(桑属(桑树)) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
桑楮汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/E389EB26F1FF432C8223874B3DD28F8A
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