Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 381 years ago) 《重订通俗伤寒论》 |
|---|---|
| Traditional knowledge – formula |
光桃仁七粒 柏子仁二钱 归须 真新绛各钱半 旋覆花三钱（ 包煎） 青葱管五寸（ 冲） 温热伏邪挟瘀，瘀血不从呕泄而出，致变呃逆，甚发血厥。 |
| TKRC | Z01D4/R06.601(呃逆) / Z01D4/R06.601(呃逆) / Z01A/D025130001(欧亚旋覆花) / Z01D1/733(血厥) / Z01A/D217033053(光核桃) / |
| IPC | A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 三合绛覆汤 0.67 (4) | 旋覆花汤 0.40 (2) | 葱白当归汤 0.40 (2) | 当归饮 0.40 (2) | 当归桃仁汤 0.40 (2) |
| 四物绛覆汤 0.38 (3) | 当归汤 0.33 (2) | 当归补血加葱白汤 0.33 (2) | 当归丸 0.33 (2) | 鸡鸣散 0.33 (2) |
| 归承汤 0.33 (2) | 去瘀饮 0.33 (2) | 鸡鸣散 0.33 (2) | 苁蓉饮 0.30 (3) | 接骨膏 0.30 (3) |
| 辛散汤 0.30 (3) | 桃仁散 0.29 (2) | 土牛膝散 0.29 (2) | 桃仁散 0.29 (2) | 芎归汤 0.29 (2) |
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