Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 430 years ago) 《东医宝鉴·杂病篇》 |
|---|---|
| Traditional knowledge – formula |
大黄（ 酒蒸） 五钱 当归尾三钱 桃仁二七粒（ 研） 1．《东医宝鉴·杂病篇》引《三因极一病证方论》：金刃伤，打扑伤，血瘀凝积，烦闷欲绝。2．《伤科补要》：胸腹蓄血。 |
| TKRC | Z01A/D203015020(药用大黄) / Z01A/D203015(大黄属) / Z01A/D203015032(鸡爪大黄) / Z01A/D217033053(光核桃) / Z01A/D203015021(掌叶大黄) / |
| IPC | A61K36/70(蓼科，例如刺花或酸模属) / A61K36/708(大黄属（大黄）) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 抵当汤 1.00 (2) | 三物蟅虫丸 1.00 (2) | 大黄六合汤 1.00 (2) | 紫金丹 1.00 (2) | 桃仁大黄汤 1.00 (2) |
| 丹皮汤 1.00 (2) | 鸡屎醴散 1.00 (2) | 去瘀饮 1.00 (2) | 大黄散 1.00 (2) | 大黄汤 1.00 (2) |
| 下瘀血汤 0.67 (2) | 夷则丸 0.67 (2) | 加减桃仁承气汤 0.67 (2) | 代抵当丸 0.67 (2) | 生地汤 0.67 (2) |
| 当归散 0.67 (2) | 归承汤 0.67 (2) | 鸡鸣散 0.67 (2) | 下瘀血汤 0.67 (2) | 润肠丸 0.67 (2) |
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