Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 1034 years ago) 《太平圣惠方》 |
|---|---|
| Traditional knowledge – formula |
栝楼根 甘草（ 炙微赤，锉） 杏仁（ 汤浸，去皮尖双仁，麸炒微黄） 乌梅肉（ 微炒） 各一两 虚劳烦热，口干舌燥，烦渴。 |
| TKRC | Z01D4/R68.251(口干) / Z01D4/R63.151(烦渴) / Z01A/D217033056(梅) / Z01A/D101086002(洋甘草) / Z01D1/71(虚劳) / Z01A/D174087055(狭瓣玉凤花) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / |
| IPC | A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/898(兰科) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / A61K36/484(甘草属) / |
| 栝楼根丸 | 竹茹汤 | 干枣杏仁丸 | 甘草汤 | 四神汤 | 黄耆散 |
| 生姜煎丸 | 麦门冬汤 | 如圣散 | 杏仁煎 | 甘草丸 | 牛黄丸 |
| 栝楼根汤 | 杏仁膏 | 麻黄汤 | 杏仁丸 | 甘草汤 | 赚气散 |
| 杏仁丸 | 生地黄丸 | 甘露汤 | 升麻汤 | 安眠散 | 甘草饮 |
| 四顺散 | 芦根散 | 杏仁膏 | 如圣饮 | 栝楼根汤 | 人参丸 |
| 黄耆丸 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 麻黄汤 0.80 (4) | 干枣杏仁丸 0.80 (4) | 杏仁丸 0.75 (3) | 木乳散 0.75 (3) | 杏仁煎 0.75 (3) |
| 栝楼根丸 0.75 (3) | 蜀漆汤 0.60 (3) | 木香散 0.60 (3) | 如圣饮 0.60 (3) | 黄耆丸 0.60 (3) |
| 竹茹散 0.60 (3) | 大黄丸 0.60 (3) | 葶苈丸 0.60 (3) | 麻黄桂枝汤 0.60 (3) | 檀香九 0.60 (3) |
| 防风散 0.60 (3) | 甘草汤 0.60 (3) | 含杏仁丸 0.60 (3) | 前胡汤 0.60 (3) | 蜀漆汤 0.60 (3) |
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