Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 1034 years ago) 《太平圣惠方》 |
|---|---|
| Traditional knowledge – formula |
芫花三分（ 醋拌，炒令干） 狼牙三分 雷丸三分 桃仁三分（ 汤浸，去皮尖双仁，生用） 白芜荑三分 蛲虫。 |
| TKRC | Z01A/D259002023(榆树) / Z01A/D174087055(狭瓣玉凤花) / Z01A/D217033053(光核桃) / Z01A/D259002017(大果榆) / |
| IPC | A61K36/898(兰科) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 猎虫丸 0.50 (3) | 疳积散 0.50 (2) | 菴䕡子酒 0.50 (2) | 苍䕡子丸 0.50 (2) | 恒山丸 0.50 (2) |
| 砒霜丸 0.50 (2) | 桃叶朱砂煎酒 0.50 (2) | 蒜酒 0.50 (2) | 硇砂丸 0.50 (2) | 二圣丸 0.50 (2) |
| 芫花散 0.50 (2) | 桃仁丸 0.50 (2) | 桃仁汤 0.50 (2) | 葶苈丸 0.50 (2) | 桃仁散 0.50 (2) |
| 地黄酒 0.50 (2) | 桃仁散 0.43 (3) | 鹿髓煎 0.40 (2) | 天雄丸 0.40 (2) | 吴茱萸饮 0.40 (2) |
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