中文
Ethnobotany of China

芎辛汤 Xiong Xin Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 331 years ago) 《张氏医通》
Traditional knowledge – formula 川芎一钱半 细辛半钱 甘草( 炙) 六分 生姜五片
热厥头痛。
TKRC Z01D1/186(头痛) / Z01D4/R51(头痛) / Z01D4/R51.X01(头痛) / Z01D1/186(头痛) / Z01D4/R51(头痛) / Z01A/D022002018(细辛) / Z01D4/R51.X01(头痛) / Z01A/D101086006(甘草) / Z01A/D022002036(汉城细辛) / Z01A/D101086003(胀果甘草) / Z01A/D101086002(洋甘草) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/26(马兜铃科,例如细辛) / A61K36/484(甘草属) / A61K36/268(细辛属) /


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Citation
When using this traditional knowledge, please cite:
芎辛汤,《张氏医通》,清.http://ethnobotany.cn/Cntk/Details/2E7E61415A0146D88A5D00522F833B82
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