Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 470 years ago) 《古今医统大全》 |
|---|---|
| Traditional knowledge – formula |
白龙骨 牡蛎（ 大白者，火煅赤） 各等分 小便白浊。 |
| TKRC | Z01A/D260008254(庐山楼梯草) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 禹余粮散 0.67 (2) | 天雄丸 0.67 (2) | 桑螵蛸散 0.67 (2) | 龙骨散 0.50 (2) | 金锁散 0.50 (2) |
| 白龙丸 0.50 (1) | 鸡肝散 0.50 (1) | 枯矾散 0.50 (1) | 牡蛎散 0.50 (1) | 固本丹 0.50 (1) |
| 四妙丸 0.50 (1) | 韭龙散 0.50 (1) | 神效方 0.50 (1) | 牡蛎炮姜散 0.50 (1) | 聚宝丹 0.50 (1) |
| 镇心丸 0.50 (1) | 步莲散 0.50 (1) | 牡蛎散 0.50 (1) | 硫麦丸 0.50 (1) | 桂枝去芍药加蜀漆龙骨牡蛎救逆汤 0.50 (1) |
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