中文
Ethnobotany of China

良姜饮 Liang Jiang Yin

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 762 years ago) 《仁斋直指方论》
Traditional knowledge – formula 良姜 藿香 陈皮各一两 甘草( 炙) 三分
霍乱。
TKRC Z01D4/Z20.051(霍乱) / Z01A/D101086002(洋甘草) / Z01D4/A00.901(霍乱) / Z01D4/A00(霍乱) / Z01A/D101086006(甘草) / Z01A/D220006010(柑橘) / Z01A/D101086003(胀果甘草) /
IPC A61K36/75(芸香科) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/484(甘草属) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
良姜饮,《仁斋直指方论》,南宋.http://ethnobotany.cn/Cntk/Details/02A1AE80627E44AC895AFA7C8A93C053
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