Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
白马蹄（ 炙黄） 一两半 龟甲（ 醋炙） 鳖甲（ 醋炙，去裙襕） 各二两 牡蛎（ 煅） 三分 带下久不愈。 |
| TKRC | Z01D1/1026(带下) / Z01D1/1026(带下) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 白马毛散 0.75 (3) | 带下丸 0.75 (3) | 类从散 0.75 (3) | 三甲复脉汤 0.60 (3) | 牡蛎散 0.50 (2) |
| 马毛散 0.50 (2) | 牡蛎鳖甲散 0.50 (2) | 大定风珠 0.43 (3) | 潜阳汤 0.43 (3) | 大定风珠 0.43 (3) |
| 虎骨丸 0.40 (2) | 知母散 0.40 (2) | 鳖甲汤 0.40 (2) | 鳖甲白术散 0.40 (2) | 大定风珠 0.33 (3) |
| 鹿角散 0.33 (2) | 龙骨散 0.33 (2) | 三甲复脉汤 0.33 (2) | 龙骨散 0.33 (2) | 0.33 (2) |
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