中文
Ethnobotany of China

消癖散 Xiao Pi San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 164 years ago) 《仙拈集》
Traditional knowledge – formula 鳖甲( 醋炙) 每一岁用一钱 全蝎三个( 去头足,焙干) 雄黄二分
癖。
TKRC
IPC


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
消癖散,《仙拈集》,清.http://ethnobotany.cn/Cntk/Details/038A389BF2304ED4AA36B2D535729EB3
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