中文
Ethnobotany of China

加减驻景丸 Jia Jian Zhu Jing Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 583 years ago) 《医方类聚》
Traditional knowledge – formula 车前子( 略炒) 三两 熟地黄( 洗) 当归( 去尾) 各五两 楮实子( 无翳膜则勿用) 川椒( 炒,出火毒) 各一两 五味子 枸杞子各二两 菟丝子( 酒煮软漉壮,焙九分干) 半斤
肝肾气虚,视物䀮䀮,血少气多,两目渐暗。
TKRC Z01A/D230003016(毛叶五味子) / Z01A/D230003006(翼梗五味子) / Z01A/D196017013(大车前) / Z01A/D230003021(华中五味子) / Z01A/D196017003(车前) / Z01A/D220027006(花椒) / Z01A/D236013(枸杞属) / Z01A/D015005038(当归) / Z01A/D230003019(红花五味子) / Z01A/D196017006(平车前) / Z01A/D156003002(构) / Z01A/D230003003(五味子) /
IPC A61K36/75(芸香科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/79(五味子科) / A61K36/81(茄科,例如烟草,龙葵,番茄,颠茄,辣椒或曼陀罗) / A61K36/232(当归属) / A61K36/758(花椒属,例如花椒) / A61K36/60(桑科(桑树科),例如面包果树或无花果树) /


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Citation
When using this traditional knowledge, please cite:
加减驻景丸,《医方类聚》,明.http://ethnobotany.cn/Cntk/Details/F48A64882412411B9685C31ED8E0CD16
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