中文
Ethnobotany of China

驻景丸 Zhu Jing Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Tang ● (about 1344 years ago) 《银海精微》
Traditional knowledge – formula 楮实( 微炒) 枸杞子 五味子 人参各一两 熟地( 酒浸,焙干) 二两 乳香( 制) 一两 肉苁蓉( 酒浸,焙干) 四两 川椒( 去目,炒干) 一两 菟丝子( 淘净,去砂土,酒浸三宿,蒸过焙干) 四两( 一方加当归)
心肾俱虚,血气不足,下元衰惫。视物不明,如纱遮睛。
TKRC Z01A/D220027006(花椒) / Z01A/D230003019(红花五味子) / Z01A/D020017002(人参) / Z01A/D175010004(盐生肉苁蓉) / Z01A/D230003016(毛叶五味子) / Z01A/D230003021(华中五味子) / Z01A/D230003006(翼梗五味子) / Z01A/D230003003(五味子) / Z01A/D175010001(肉苁蓉) / Z01A/D236013(枸杞属) / Z01A/D015005038(当归) /
IPC A61K36/81(茄科,例如烟草,龙葵,番茄,颠茄,辣椒或曼陀罗) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/75(芸香科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/64(列当科) / A61K36/79(五味子科) / A61K36/232(当归属) / A61K36/258(人参属(人参)) / A61K36/758(花椒属,例如花椒) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
驻景丸,《银海精微》,唐.http://ethnobotany.cn/Cntk/Details/66DC3AE8D55E4486AE42F8C5B6060494
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us