Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
当归 人参 生姜各二两( 一方用三分) 黄耆三两 淡豉五合 猪肾一个 粳米一合 薤白三合 产后虚劳,骨节疼痛,头痛,汗不出。 |
| TKRC | Z01D1/186(头痛) / Z01D4/R52(疼痛) / Z01D4/R51.X01(头痛) / Z01D4/R51(头痛) / Z01D4/R51.X01(头痛) / Z01D1/186(头痛) / Z01D1/71(虚劳) / Z01D4/R51(头痛) / Z01A/D011001012(棱叶韭) / Z01A/D015005038(当归) / Z01A/D011001021(藠头) / Z01A/D020017002(人参) / Z01A/D011001067(薤白) / |
| IPC | A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/8962(葱属,例如洋葱,韭,大蒜,细香葱) / A61K36/232(当归属) / A61K36/258(人参属(人参)) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 猪肾汤 0.60 (3) | 香豉汤 0.60 (3) | 百合饮 0.50 (3) | 茯神汤 0.50 (2) | 当归散 0.50 (2) |
| 补气解晕汤 0.50 (2) | 补中益肾汤 0.50 (2) | 猪肾汤 0.50 (2) | 当归羊肉汤 0.50 (2) | 参耆四物汤 0.50 (2) |
| 仓米汤 0.50 (2) | 薤白粥 0.50 (2) | 人参石脂汤 0.50 (2) | 药肉粥 0.50 (2) | 建中汤 0.50 (2) |
| 大力丸 0.50 (2) | 桃花粥 0.50 (2) | 柏皮膏 0.50 (2) | 石子汤 0.50 (2) | 猪肾参耆汤 0.50 (2) |
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