Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 209 years ago) 《叶氏女科证治》 |
|---|---|
| Traditional knowledge – formula |
鸡子三个 葱三茎 姜一两 妇女崩久不止。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 豉汤 0.67 (2) | 鸡蛋汤 0.67 (2) | 葱姜煎 0.67 (2) | 立效丹 0.67 (2) | 治痞膏 0.67 (2) |
| 姜葱熨 0.67 (2) | 立患丹 0.50 (2) | 豉酒 0.50 (2) | 甚应膏 0.50 (2) | 羊肉索饼 0.50 (2) |
| 拨刀面 0.50 (2) | 山药面 0.50 (2) | 葱豉汤 0.50 (2) | 葛豉粥 0.50 (2) | 葱白汤 0.50 (2) |
| 调气散 0.50 (2) | 匀气散 0.50 (2) | 掩脐法 0.50 (2) | 石膏粥 0.50 (2) | 猪肝羹 0.50 (2) |
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