中文
Ethnobotany of China

柴苓汤 Chai Ling Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 312 years ago) 《伤寒大白》
Traditional knowledge – formula 柴胡 黄芩 广皮 半夏甘草 茯苓 猪苓《家秘》有干葛、木通。
寒湿伤于少阳,下利,时寒时热,六脉弦大。
TKRC Z01A/D019020008(半夏) / Z01A/D130092007(黄芩) / Z01A/D130092030(连翘叶黄芩) / Z01A/D101086006(甘草) / Z01A/D101147005(山葛) / Z01A/D130092038(丽江黄芩) / Z01A/D101086002(洋甘草) / Z01A/D13009208901(展毛韧黄芩) / Z01A/D101086003(胀果甘草) / Z01A/D022001031(木通马兜铃) /
IPC A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/26(马兜铃科,例如细辛) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/264(马兜铃属) / A61K36/488(葛属(葛)) / A61K36/484(甘草属) / A61K36/8888(半夏属) / A61K36/539(黄芩属(黄芩)) /


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Citation
When using this traditional knowledge, please cite:
柴苓汤,《伤寒大白》,清.http://ethnobotany.cn/Cntk/Details/E626CBD4283F41399200CD64AE28AA02
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